Menuism: Artisan Beef 101: How to Choose the Best Beef: "Having beef for dinner? Beef is one of the most versatile ingredients around. Will you have a steak, roast or burger? How will you prepare it: grilled, baked, roasted, fried, marinated? Whether you consult your favorite restaurant menu, cookbook or the Internet, the possibilities are practically endless. But when it comes to the first choice you have to make--about the beef itself--what will you choose?"
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